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Tropical Africa: Food Production And The Inquiry Model
Part 1 of Paper
.... and other natural disasters. They are beyond our control.
It has been estimated that one third of the land in Tropical Africa is potentially cultivable, though only about 6% of it is currently cultivated. However, to change farming from a low-input, low-yield pattern to a high-input, high-yield pattern necessitates .... Part 2 of Paper
....mountains and monsoons.
The soils of Tropical Africa pose another problem. They are unlike the soils of temperate areas. Soils are largely products of their climates, and tropical soils are different from temperate soils because the climate is different. Because of the great heat of the tropics tends to bake the soils, while on the other hand, the rainfall leaches them. The combined heat and moisture tend to produce very deep soils because the surface rock is rapidly broken down by chemica.... |
| Number of words: 446 - Approximate pages: 2 |
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