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Elizabethanfood
Part 1 of Paper
....r queen when going abroad could expect banquet tables filled with hundreds of dishes--for just one meal! There was much pageantry and entertainment. At Leicester, Queen Elizabeth I (predecessor of King James VI & I) were greeted with a pageant of welcome displayed on a temporary bridge. There were cages of live birds--.... Part 2 of Paper
....he early am, dinner at twelve and supper at six. The poorer sort supped when they could. A poem by Thomas Tusser gives a good idea of the break fast of the typical farmer:
Call Servants to breakfast, by daystar appear,
a snatch to wake fellows, but tarry not here.
Let Housewife be carver, let pottage be eat,
a dishful each one with a morsel of meat.
Rich Elizabethans loved hospitality and had chronic guests. In following the old custom, they gathered in the Great Hall where the host sat at t.... |
| Number of words: 646 - Approximate pages: 3 |
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